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Njira Yosinthira ya Omega-3 (EPA & DHA) / Kusungunuka kwa Mafuta a Nsomba

Mafotokozedwe Akatundu:

Timapereka njira yothetsera vuto la Omega-3 (EPA & DHA)/ Fish Oil Distillation, kuphatikizapo makina onse, zida zothandizira ndi chithandizo chaukadaulo kuyambira mafuta osaphika a nsomba mpaka zinthu zoyera kwambiri za omega-3. Utumiki wathu umaphatikizapo upangiri wogulitsira zinthu zisanagulitsidwe, kupanga mapulani, PID (Kujambula ndi Kujambula Zida), kujambula mapangidwe, ndi kumanga, Kukhazikitsa, kuyitanitsa ndi kuphunzitsa.


Tsatanetsatane wa Zamalonda

Ma tag a Zamalonda

Chiyambi cha Njira

Ukadaulo wathu wapamwamba uli ndi ubwino wonse, poyerekeza ndi njira zachikhalidwe.

Kusungunuka kwa Mafuta a Nsomba a Omega-3 (EPA & DHA)

Kuyerekeza/ZONSE ZIWIRI"Yankho Lapamwamba Poyerekeza ndi Njira Zachikhalidwe

Zinthu Zoyerekeza

Ukadaulo wathu wapamwamba

Njira Yachikhalidwe

Zofunikira paZosayeraMafuta a Nsomba

Mtengo wa Asidi<6;

Lolani gawo linalake la gelatin

Mtengo wa Asidi<1

Gelatin iyenera kuchotsedwa pasadakhale.

Kukhazikika kwa Ester

Njira Yopitilira Yopanikizika Kwambiri

Njira Yothandizira Alkali

Njira Yothandizira Acid

Chiŵerengero chachikulu cha esterification chinafika pa 94%;

Chiŵerengero cha esterification ↑3%;

Kugwiritsa ntchito zosungunulira↓60%;

Nthawi yogwirira ntchito ↓70%

Pemphani mafuta a nsomba oyengedwa bwino

Nthawi yayitali yogwirira ntchito;

Kugwiritsa ntchito mphamvu zambiri;

Lalikulukugwiritsa ntchito zosungunulira;

Pempho la reactor ya enamel, losalimba

Kuchuluka kwa Omega-3

Makina Opangira Makina Opangira Mamolekyulu Opangira Mamolekyulu

Makina Opangira Mamolekyulu Achikhalidwe

Zokolola zambiri;

Kungodutsa kamodzi kokha kuti mupeze chinthu chabwino kwambiri;

Chiŵerengero cha zomwe zili mkati;

Chiŵerengero cha kagwiritsidwe ntchito↑5%;

Kuyera kwa chinthu ↑10%;

Kuchuluka kwa DHA yotsala <0.6%, kuchuluka kwa EPA <4%,

Kutulutsa kwapakati kwa zinthu kuchokera pagawo lililonse;

Kuyera kwa chinthucho kumawonjezeka pang'onopang'ono;

Chiŵerengero Chochepa cha Kugwiritsa Ntchito, Mafuta ambiri a nsomba apakatikati amasungunuka.

Omega-3 Content Rein Crease

Njira Yopangira Zitsulo

Njira Yophatikizira Urea

Omega-3 Yoyamba ≈88%~90%;

Chiwerengero cha zokolola≈98%;

Chiŵerengero cha kagwiritsidwe ntchito↑10%;

Omega-3 Yoyamba ≥70%;

Chiwerengero cha zokolola < 65%;

Kusintha kwa Gawo

Kusintha kwa Gawo

Omega-3 Yomaliza ≥90%

(EPA>90% KAPENA DHA>90%)

Omega-3 Yomaliza ≥70%

(EPA> 60% KAPENA DHA> 65%);

ZinyalalaChithandizo

ZinyalalaChithandizo

Choyambitsa mavutochi chikhoza kubwezeretsedwanso, madzi otayira zinthu zachilengedwe akhoza kukhala osavuta kuwachiza popanda vuto lililonse.

Urea ikhoza kubwezeretsedwanso ndi 80%,kapena, gulitsani kwafakitale yodyetsera ziweto

Ndemanga:

Fkapena okwerakulankhulana musanayambe-malondautumiki, kasitomala ayenera kupereka zambiri monga

1) Mtengo wa asidi,omega-3 mulingo wa mafuta a nsomba osaphika,

2) Olalikulu-3 zomwe zili mu malonda omaliza;

3) Mphamvu ya ntchito pa ola limodzi kapena patsiku (onetsani nthawi yogwirira ntchito patsiku);

4)Ngati mwiniwake angapereke bajeti ya polojekiti, zitithandiza kupititsa patsogolo polojekiti yanu mosavuta komanso mwachangu.

Chiwonetsero cha Pulojekiti

chizindikiro
Chiwonetsero cha Pulojekiti ya Omega-3
Chiwonetsero cha Pulojekiti ya Omega-3 (2)

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