M'masiku ano amakono amakono, kufunika kwa kudya mokwanira komanso mosavuta kumawoneka ngati kovuta. Komabe, kubwera kwa masamba owuma am'masamba ndi njira yabwino kwambiri yovutayi. Mwaukadaulo wowuma, osati zokhazokha zomwe zimakhala zolemera zamasamba, komanso zimalola kukoma kwake koyambirira kukhala kosasungidwa munthawi yozizira, ndikupanga chinthu chabwino kukwaniritsa zaumoyo. Monga wopanga wowongolera wowuma ndi anthu owuma kumwali, timamvetsetsa chikhumbo cha anthu chakudya chopatsa thanzi komanso zosavuta. Tekinolo yatsopanoyi yopanga imabweretsa kuphatikiza kwabwino kwa thanzi komanso kuphweka kwa moyo wamakono, kumakupatsani mwayi wokhala ndi zokoma komanso zathanzi.
Mfundo ya Tekinoloje Yowuma Yowuma:
Mfundo yogwira ntchito yamakina owuma masamba ndikugwiritsa ntchito mfundo zochulukirapo, malinga ndi kuchuluka kwa gawo la madzi atatu "madzi, olimba ndi mpweya" m'maiko osiyanasiyana. Kudzera mu firiji ya makina owumitsa masamba owuma, masamba omwe ali ndi madzi amaundana mu dziko lolimba pamtunda wochepa, kenakomakina owumaAmapanga chilengedwe cha vatum, ndipo madzi oundana olimba amaphwa mwachindunji mafuta 90% ya madzi othawayo, kenako mphamvu yowuma madzi otsala, ndipo pezani chakudya chowuma cha masamba ndi madzi mu 2-5%. Mfundo yogwira ntchito yamakina owuma masamba ndikuchotsa madzi kudzera mu magawo atatu ogwira ntchito kuti apeze masamba owuma ndi madzi owuma ndi madzi ochepa.
Ubwino wa Masamba Ouma-Ouma:
Zakudya zoyambirira zamasamba pafupifupi zimangowonongeka kuchokera kuwonongeka kulikonse pambuyo pouma, kusungira mtundu woyambirira, kununkhira kwazinthu zoyambirira, ndipo mulibe zowonjezerapo, zomwe zimatha kusunga michere ya masamba. Masamba owuma amtunduwu ndi zipatso ndi ndiwo zamasamba pansi pa kutentha kwa ultra, koyenera kudya masamba ndi masamba owuma amatha kukhala ndi moyo watsiku ndi tsiku, zokhala zosavuta kunyamula.
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2, Yosavuta kunyamula: Masamba Pambuyo Kuzizira-zouma, kudzakhala kocheperako masamba atsopano, kulemera kwamiyendo kapena thumba ndikosavuta kunyamula masamba owuma, mavitamini ndi michere yambiri.
3, Yosavuta kudya: masamba owuma Byhzer ndi abwino kwambiri, mukamadya masamba owuma okhazikika m'madzi, mutha kubwezeretsanso kukoma kochepa pang'ono, kosavuta komanso kosavuta.
Njira ya masamba owuma:
Kuwuma kwa masamba owuma makamaka kumaphatikizapo: masamba asanalandire chithandizo cha masamba
Among them, the pre-treatment of vegetables includes: vegetable selection, disinfection and cleaning, decontamination, cutting, blanching, draining, seasoning and loading. Kuphatikiza ndi njira yokometsera zokometsera malinga ndi zomwe wogwiritsa ntchito zimayenera kusankha kuti achite izi. Mwachitsanzo, kukonzekera bwino Ortha ndi dzungu sikufuna kutentha, pomwe makope owuma chimanga safuna njira yowombera.
Gawo lowuma limasamutsa masamba kukhala zikwangwani zam'madzi zowuma zouma kuti ziume-kuyanika. Njira yowuma yowuma imaphatikizapo kuwuma koyambirira kwa chisanachitike, kuwuma kwapadera ndikuwuma kwamasamba.
Pambuyo kuyanika, masamba amasankhidwa, kumezedwa, osindikizidwa ndikusungidwa m'nyumba yosungiramo katundu. Samalani chinyezi.
Kugwiritsa ntchito ukadaulo wowuma wowuma kuti uchotse madzi opitilira 95% m'masamba, sungani zokhala ndi michere yopanda zowoneka bwino, osatinso zoletsa, nthawi iliyonse yomwe itha kudyedwa ndikunyamula.
Kusankha moyo wathanzi
Masamba owuma ndi ouma ndi abwino kwa moyo wathanzi chifukwa samangopereka michere yolemera yamasamba atsopano, komanso onjezerani bwino pamoyo wanu watsiku ndi tsiku. Ndi moyo wabanja wotanganidwa, ndikuwonjezera masamba owuma awa owuma kuphika kwanu ndi chisankho chanzeru. Kaya ngati gawo la msuzi kapena kuwonjezera kwakukulu kwa mphodza kapena casserole, mutha kuponyera masamba awa, kuchotsa kuyeretsa kovuta, kudula ndi kukonzekera nthawi. Kuphatikiza apo, kwa okonda zochitika zakunja, monga kuyenda, kukangana kapena kukamanga msasa, masamba owuma ndi owuma ndi owuma ndi mnzake wosafunikira. Ndizopepuka komanso zowoneka bwino, safuna kukhazikitsa riguriri, ndikupatseni zakudya zatsopano zamasamba, kuti mutha kusangalala ndiulendo wabwino popanda kupereka thanzi lanu. Mwanjira imeneyi, mudzakhala ndi nthawi yochulukirapo yosangalala ndi kuphika chakudya chabwino, ikani mphamvu zanu kuzikonda, ndikupangitsa thanzi lanu komanso kukhala ndi gawo lofunikira kwambiri pamoyo wanu
Ngati mukufuna masamba owuma kapena ali ndi mafunso, chonde khalani omasukaLumikizanani nafe. Monga wopanga akatswiri owuma a freeze, timapereka zinthu zosiyanasiyana, kuphatikizaKugwiritsa Ntchito Kuunika kwa Freeze, Laborator Type ya Freeze Wowuma,Woyendetsa WapamwambandiKupanga Ourze Wowuma. Kaya mufunika zida zogwiritsira ntchito kunyumba kapena zida zazikulu zapamwamba, titha kukupatsirani zinthu zapamwamba kwambiri komanso ntchito zapamwamba.
Post Nthawi: Jan-12-2024
